• 1 1/2 oz. tamarind-orange gin*
  • 1 oz. lemon juice
  • 1/2 oz. simple syrup
  • Club soda
  • Lemon slice for garnish


  • Pour the gin, lemon juice, and sugar syrup in a collins glass with ice cubes.
  • Stir thoroughly.
  • Top with club soda.
  • Garnish with the lemon slice.

Note: Sometimes a mixing tin is placed on the glass and the mix is given a quick shake prior to adding the soda.

*Tamarind-orange gin recipe courtesy of Boozed and Infused